It’s Pumpkin Spice Season! That means it’s time for everyone’s favorite Starbucks treat…Pumpkin Spice Latte. A lot of us like to buy this daily at Starbucks but that can be expensive and the Starbuck’s drink is packed with sugar. You will love this recipe for Pumpkin Spice Latte Recipe. It’s a lot cheaper than Starbuck’s and we have cut back on the sugar by using maple syrup as a natural sweetener instead.
Ingredients:
1/2 cup coffee
1 cup almond milk
1 tsp vanilla extract
1 tbsp maple syrup
2 tbsp pumpkin puree
1/2 tsp pumpkin pie spice
Directions:
- In a small pot or saucepan mix the almond milk, vanilla extract, maple syrup, pumpkin puree, and pumpkin pie spice.
- Heat on low until the pan begins to simmer.
- Remove from heat and add the coffee.
- To create a froth either blend with an immersion blender or put into your regular blender. If you put this into a regular blender make sure you vent the top of the blender so that the steam doesn’t build up and “explode” on you.
- Pour into a coffee mug and top with optional nutmeg.
- Enjoy.
Click here for recipe for vanilla extract.
Click here for recipe for almond milk.
Click here for recipe for pumpkin puree.